Broad Fava Bean Patties

Servings: 8-20
Active time: 30 min
Total time: 30 min

For the Falafel
1 lb. dried, peeled fava beans
2 medium onions, partially chopped
2 large cloves garlic, chopped
1 bunch parsley, large stems removed
2 tsp ground cumin
2 tsp ground coriander
1/2 tsp baking powder
1/2 tsp salt
1/4 tsp pepper
2 cups oil


Yogurt Tahini Dip
1 cup yogurt
2 tbsp tahini
2 tbsp lemon juice
Add water to adjust the thickness

3-5 stalks of diced parsley for decoration

Use any other dried pulse such as lentil, chickpeas.