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all recipes

All recipes on Gourmed. This section lists all recipes under all cuisines published on Gourmed.

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Chicken: Syrian roasted Chicken with rice - Dajaaj al Riz

Unlike other Mediterranean roast chicken recipes this Syrian recipe is accompanied by potatoes, celery, onion and carrots. No doubt the...

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Chicken: Tajeen bamia bil Dajaaj

Let's cook this dish to create positive memories to subsitutue our possibly negative associations with Libya. Food always acts as...

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Dessert: Cream Filled Apricots (Kaymakli Kayisi)

This Turkish dessert is really easy to make and very delicious. Kaymakli is a turkish clotted cream that is very...

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Meat: Lamb Stew with Harissa Sauce (Tajin bel - Lham)

Slowed cooked lamb is a delicacy prepared in various countries in Northern Africa. A very hearty dish that can be...

Kitchen Basics: No-knead Bread by Jim Lahey

Kitchen Basics: No-knead Bread by Jim Lahey

The revolutionary method of no-knead bread by famous New York baker Jim Lahey, now on Gourmed! Trust the...

Cooking Basics: Spanish Romesco Sauce

Cooking Basics: Spanish Romesco Sauce

Romesco sauce originates from Catalunya, Spain  and it takes its name from the romesco pepper which ...

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Dessert: Pears in Red Wine

This delicious Spanish recipe is even more  delicious when served with cinnamon, vanilla ice cream or fresh cream.

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Dessert: Algerian Charlotte

This is an Algerian take on the traditional French Charlotte; creamy and aromatic this dessert is easy to make and...

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Fish: Oven-Baked Grouper or Salt Cod Fillet (Bianco)

Sometimes when we want to cook we tend to look for an elaborate dish to make, and we overlook the...

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Meat: Suckling Lamb with Plums

This dish is found in mountainous Epirus and Evrytania; not only does it show the sour-sweet traditional Greek cooking...

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