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Spaghetti with zucchini sauce

A mouth-watering recipe that brings summer to your plate!

Zucchini with thyme create a tasty combination that tastes delish when garnished with some feta cheese!

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Average: 5 (1 vote)

Ingredients:

300 gr. zucchini

10-15 zucchini flower

1 onion

1 clove garlic

4 tablespoons olive oil

1 tsp chopped basil

1 tsp thyme

500 gr. spaghetti

Salt and Pepper

Procedure:

Cut the zucchini into cubes and the zucchini flowers into stripes.

Lightly sauté the onion and the finely chopped garlic clove in 2 tablespoons of olive oil.

Add the zucchini and continue to sauté for 3-4 minutes.

Add the zucchini flowers, some salt and pepper, sprinkle with basil, oregano and thyme, and cook for 4 more minutes.

Boil the pasta according to package directions, drain and then pour the remaining 2 tablespoons olive oil.

 

Mix the spaghetti with the zucchini and garnish with feta cheese.

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