Preheat oven at 160° C.

1.  Heat  the honey in a pan over very low heat.

2.  Remove and add the milk, the sugar and the eggs.

3.  Mix well and add the two kinds of flour whilst continuing to mix by hand.

4.  Add the cinnamon, the vanilla and the grated rind of the lemon and orange. Mix well.

5.  Grease and flour a cake tin and pour the mixture into it.

6.  Bake for about 45-55 minutes.