Tuscany by Editors of Phaidon Press

Recipes are accompanied by texts detailing traditional Tuscan ingredients, producers, food markets and speciality stores.

Contains specially commissioned photography of landscapes and products from all provinces of Tuscany, from Florence and Siena to Pisa and Lucca

All-new, authentic and easy-to-follow recipes from the Silver Spoon kitchen, ranging from simple crostini to delicious desserts

Tips

All-new, authentic and easy-to-follow recipes from the Tuscany's  kitchen, ranging from simple crostini to delicious desserts.