Turkey

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Soup/Side Dish:Turkish Grandma’s Wheat Soup (Buğday Çorbasi)
Appetizer: Yuftka/Phyllo Cigarettes with Cheese (Peynirli sigara böreği)
Salad: Turkish Pulped Salad (Ezme)
Poultry: Turkish Spicy Ground Chicken Kebab
Eggs: Eggs with Yogurt (Cilbir-Turkey)
Salad:Turkish Salad
Dessert: Muhallebi (Turkish Pudding)
Appetizer: Dolmas (Stuffed Grape Leaves with Minced Meat)
Lamb: Hunkiar-begiendi
Veal, Lamb: Icli kofte (Meatballs with Bulgur and a filling of Minced Meat with Pine Nuts)
Cookies: Seker Pare
Dessert: Isli
Meat: Beef Stuffed Pastry Rolls (Bourek)
Vegetarian Dip: Yoghurt and Cucumber Sauce (Cacik)
Vegetarian: Black Sea Cornmeal Cooked with Cheese
Turkish Manti
Ezo Bride's soup (Ezo Gelin Çorbasi)
Vermicelli soup (Şehriye Çorbasi)
Grandma Fatima’s mung bean salad (Maş piyazi)
Dessert: Turkish Baklava
Taouk Oksu (Chicken Cream)
Bastirma (Pastrami)

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Turkey

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